Nutrtional sciencefull time
Bachelor of Science
Bachelor
Degree6 semesters
Standard period of study (amount)
Stuttgart-Hohenheim
Location
July 2025 (Germans and inhabitants)
July 2025 (EU), July 2025 (Non-EU)
Please enquire
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
- Human Biology, Biomedicine
- Nutritional Science
Focus
Natural Sciences, Human Biology, Food Ingredients, Molecular Biology, Metabolic Regulation, Physiologie
Annotation
Good support in small groups. Professional internship integrated into the degree course. Laboratory practicals
Admission requirements
Access authorisation: Higher education entrance qualification (HEEQ) and proof of a study orientation procedure (orientation test www.was-studiere-ich.de) Admission requirements: Average grade of the HEEQ, individual grades of the HEEQ, vocational training or internships, extracurricular achievements
Lecture period
- 01.04.2025 - 12.07.2025
- 13.10.2025 - 31.01.2026
Application deadlines
Winter semester (2025/2026)
Deadlines for International Students from the European Union
15.07.2025
Information for prospective students from the EU and Germans with a foreign higher education entrance qualification: www.uni-hohenheim.de/bewerbung-bsc-eu-info
Deadlines for international students from countries that are not members of the European Union
15.07.2025
Information for prospective students from non-EU countries: www.uni-hohenheim.de/bewerben-nicht-eu-buerger
Application deadline for Germans and inhabitants
15.07.2025
Enrolment period in accordance with letter of acceptance
Tuition fee
Fees
Languages of instruction
Main language
German
