Nutritional sciencefull time
Bachelor of Science
Bachelor
Degree6 semesters
Standard period of study (amount)
Halle
Location
July 2025 (Germans and inhabitants)
July 2025 (EU), July 2025 (Non-EU)
Please enquire
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
Nutritional Science
Focus
General crop production / organic farming, Farm management and market theory, Animal husbandry and livestock ecology, animal breeding, animal nutrition, Biometry and agricultural informatics, Anatomy and Microscopic Anatomy, Human Biology, Human Nutrition, Biochemistry and Pathobiochemistry of Nutrition, Human Nutrition, Nutritional Physiology, Food Chemistry, Food Hygiene and Food Microbiology, Pathophysiology/Pathogenesis of Nutrition-Related Diseases
Annotation
Bachelor's degree with 180 credit points.
Admission requirements
Without subject- specific admission requirements, but with selection criterion:
Lecture period
- 01.04.2025 - 12.07.2025
- 13.10.2025 - 07.02.2026
Application deadlines
Winter semester (2025/2026)
Deadlines for International Students from the European Union
01.03.2025 - 15.07.2025
Applications are made via www.uni-assist.de. Notice: Application for a higher study semester can only be granted with a placement decision from the relevant Study and Examination Committee.
Deadlines for international students from countries that are not members of the European Union
01.03.2025 - 15.07.2025
Applications are made via www.uni-assist.de. Notice: Application for a higher study semester can only be granted with a placement decision from the relevant Study and Examination Committee.
Application deadline for Germans and inhabitants
03.05.2025 - 15.07.2025 (Universitywide deadline)
Germans with an academic degree from abroad, please apply via uni-assist. For deadlines see “International Students.” Application for a higher study semester can only be granted with a placement decision from the relevant Study and Examination Committee.
Languages of instruction
Main language
German
