Applied Bio and Food Sciencesfull time
Master of Science
Master
Degree3 semesters
Standard period of study (amount)
Flensburg
Location
February 2025 (Germans and inhabitants)
January 2025 (EU), January 2025 (Non-EU)
Please enquire
Overview and admission
Study Type
graduate
Admission semester
Summer Semester only
Area of study
- Biotechnology
- Production Engineering
Focus
Food Technology, Food Sciences, Bioprocess Engineering, Industrial Food Production, Production Organisms, Biotechnology, Modern Methods of Cell Biotechnology and Cell Culture Engineering
Admission requirements
Bachelor's degree in Biotech VT (Vermont) or a comparable academic qualification, proof of adequate command of English
Lecture period
- 18.09.2023 - 19.01.2024
- 17.03.2025 - 27.06.2025
Application deadlines
Summer semester (2025)
Enrollment deadline for Germans and foreign students
15.01.2025
Registration fee: EUR 80. Enrolment by the start of lectures, delayed only in agreement with the university.
Deadlines for International Students from the European Union
15.11.2024 - 01.01.2025
Application via uni-assist to the HS Flensburg by 01/01 of each year. Master Wind Engineering preferably by 15/12 of each year
Deadlines for international students from countries that are not members of the European Union
15.11.2024 - 01.01.2025
Application via uni-assist to the HS Flensburg by 01/01 of each year. Master Wind Engineering preferably by 15/12 of each year
Application deadline for Germans and inhabitants
01.12.2024 - 28.02.2025
Registration fee: EUR 80.
Tuition fee
Fees
There is no tuition fee, but a semester fee is charged. There is also a one-time enrolment fee of EUR 80 upon enrolment
Languages of instruction
Main language
English
