Nutrition/Food Science (Teaching Qualification for Vocational Training Schools)part time, full time
Master of Education
Master
Degree4 semesters
Standard period of study (amount)
Berlin
Location
expired (Germans and inhabitants)
expired (EU), expired (Non-EU)
Please enquire
Overview and admission
Study Type
graduate
Admission semester
Winter Semester only
Area of study
Nutrition, Home Economics (Teaching Degree)
Target group
Bachelor's graduates whose professional aim is teaching with a professional subject area
Admission requirements
Please follow the weblink: https://www.tu.berlin/go1036/s142/
Lecture period
- 15.04.2024 - 20.07.2024
- 14.10.2024 - 15.02.2025
Application deadlines
Winter semester (2024/2025)
Deadlines for international students from countries that are not members of the European Union
Expired (Universitywide deadline)
Note! For the Master's degree, different application deadlines may apply. For more information, please see: https://www.tu.berlin/go167
Application deadline for Germans and inhabitants
Expired (Universitywide deadline)
Important! In the Master's partly deviating (and significantly earlier!) application deadlines. For more information, please see: https://www.tu.berlin/go167
Deadlines for International Students from the European Union
Expired (Universitywide deadline)
Enrollment deadline for Germans and foreign students
Expired (Universitywide deadline)
For information on transferring to a different university, see here: Master’s degree - https://www.tu.berlin/go2981/
Tuition fee
Fees
Please note the information on the web pages of the respective courses where fee-based continuing education courses are concerned. For consecutive Master’s degree courses, see https://www.tu.berlin/studieren/studienorganisation/themen-a-z/semesterbeitraege/
Languages of instruction
Main language
German
