Food Chemistryfull time

  • Master of Science

    Master
    Degree

  • 4 semesters

    Standard period of study (amount)

  • Weihenstephan

    Location

  • No information

Overview and admission

Study Type

graduate

Admission semester

Winter Semester only

Area of study

Food Chemistry

Annotation

Application period: 01.04. - 31.05.

Admission modus

Selection procedure / qualifying examination

Admission requirements (Link)

Admission requirements

Passing the aptitude test

Lecture period
  • 01.04.2023 - 30.09.2023
  • 01.10.2023 - 31.03.2024

Tuition fee

Fees

Beginning in the winter semester of 2024/25, TUM introduced tuition fees for international students from outside the EU/EEA. Further information can be found online here: https://www.tum.de/studium/studienfinanzierung/studiengebuehren-fuer-studierende-aus-nicht-eu-laendern Many international students can apply for a waiver or scholarship; information can be found online here:https://www.tum.de/studium/studienfinanzierung/gebuehren/stipendien-und-erlasse

Languages of instruction

Main language

German

DAAD - Deutscher Akademischer Austauschdienst - German Academic Exchange Service