Food Technology (career-integrated)part time degree programmes for professionals

  • Master of Engineering

    Master
    Degree

  • 5 semesters

    Standard period of study (amount)

  • Köthen

    Location

  • No information

Overview and admission

Study Type

graduate

Admission semester

Winter Semester only

Area of study

Food Technology

Admission modus

Selection procedure / qualifying examination

Admission requirements (Link)

Admission requirements

Admission requirements are a qualified certificate of academic degree in process engineering, food technology or comparable degree courses with a standard period of study of at least 6 semesters.

Lecture period
  • 04.10.2024 - 24.01.2025
  • 01.04.2025 - 11.07.2025

Tuition fee

EUR 96 semester contribution

Languages of instruction

Main language

German

DAAD - Deutscher Akademischer Austauschdienst - German Academic Exchange Service