Food chemistryfull time
- Degree
- Master of Science
- Master
- Standard period of study (amount)
- 4 semesters
- Location
- Münster
Overview and admission
Study Type
graduate
Admission semester
Winter Semester only
Area of study
Food Chemistry
Target group
Graduates of a subject-relevant degree course
Admission modus
Local admission restriction
Lecture period
- 07.10.2024 - 31.01.2025
- 07.04.2025 - 18.07.2025
Application deadlines
Winter semester (2024/2025)
Deadlines for International Students from the European Union
Expired
Without DSH-2 (German language examination for entrance to an institution of higher education for international applicants) or passing an equivalent language test: 01-31.05.2024 (language course application or direct DSH test).
Deadlines for international students from countries that are not members of the European Union
Expired
Without DSH-2 (German language examination for entrance to an institution of higher education for international applicants) or passing an equivalent language test: 01-31.05.2024 (language course application or direct DSH test).
Application deadline for Germans and inhabitants
Expired
Enrollment deadline for Germans and foreign students
Expired (Universitywide deadline)
Languages of instruction
Main language
German
