Industrial Engineering - Production Engineeringfull time
- Degree
- Master of Science
- Master
- Standard period of study (amount)
- 4 semesters
- Location
- Bremen
- Deadlines
- Please enquire
Overview and admission
Study Type
graduate
Admission semester
Summer and Winter Semester
Area of study
Engineering and Management
Annotation
Advanced students can also apply for the summer semester.
Admission requirements
Prerequisite to participate in a Master's degree programme is the completion of a course on Bachelor's degree level. The subject-specific admission requirements are regulated in the current acceptance/admission regulations (see www.dbs.uni-bremen.de or www.uni-bremen.de/master). These also include information about the different deadlines for submission of academic records.
Lecture period
- 11.04.2023 - 14.07.2023
- 07.10.2024 - 31.01.2025
Application deadlines
Summer semester (2023)
Application deadline for Germans and inhabitants
Application deadlines for MASTER’S degree programmes at: www.uni-bremen.de/master
Deadlines for International Students from the European Union
identical with general or degree programme-specific deadlines
Deadlines for international students from countries that are not members of the European Union
identical with general or degree programme-specific deadlines
Enrollment deadline for Germans and foreign students
as per notification of admission/enrolment confirmation
Winter semester (2024/2025)
Application deadline for Germans and inhabitants
Application deadlines for MASTER’S degree programme at: http://www.uni-bremen.de/master
Deadlines for International Students from the European Union
identical with general or degree programme-specific deadlines
Deadlines for international students from countries that are not members of the European Union
identical with general or degree programme-specific deadlines
Enrollment deadline for Germans and foreign students
as per notification of admission/enrolment confirmation
Tuition fees
Tuition fees
Languages of instruction
Main language
German
