Study Type

graduate

Admission semester

Summer and Winter Semester

Focus

Business Ethics, Real Estate Management, Strategic Hospitality and Hotel Management, Business Development, Human Resource Management, Negotiation, Entrepreneurship and New Work, Distribution, Asset and Revenue Management, Experience Design, Business Intelligence

Target group

Graduates who are interested in a one- or two-year Master's degree in Economics & Hospitality.

Annotation

In the English-language Master's degree course "Hospitality Management & Leadership" you will deal with all areas of the service sector. You get detailed insights into the tourism sector as well as the hotel and catering industry. Furthermore, you will continue your education in the field of economics, which will qualify you for the international management career. You promote both your leadership skills and industry-specific knowledge in special corporate functions of the hospitality industry - such as finance or human resources. An internship or semester (of more than 6 months) abroad opens the door for international management positions in the hospitality industry.

Admission modus

Without admission restriction

Admission requirements (Link)

Admission requirements

relevant studies or AND at least 6 months of professional experience in the hospitality sector\; basic understanding of Economics demonstrated by modules in the Bachelor's degree course\; proven good to very good knowledge of English. We accept TOEFL, IELTS\; TOEIC, CAE, CPE or the like.

Fees

690.00 EUR / Month

Fees (Link)

EU/EEA students (incl. Switzerland, the Western Balkans and Ukraine): 4-semester variant. The EU/EEA tuition fees for the 2-semester version amount to EUR 790/month. Non-EU/EEA students pay per semester (EUR 5500: 4-semester variant; EUR 6450: 2-semester variant).