Applied Bio and Food Sciencesfull time
- Degree
- Master of Science
- Master
- Standard period of study (amount)
- 3 semesters
- Location
- Flensburg
Overview and admission
Study Type
graduate
Admission semester
Summer Semester only
Area of study
- Biotechnology
- Production Engineering
Focus
Food Technology, Food Sciences, Bioprocess Engineering, Industrial Food Production, Production Organisms, Biotechnology, Modern Methods of Cell Biotechnology and Cell Culture Engineering
Admission requirements
Bachelor's degree in Biotech VT (Vermont) or a comparable academic qualification, proof of adequate command of English
Lecture period
- 18.09.2023 - 19.01.2024
- 17.03.2025 - 27.06.2025
Application deadlines
Summer semester (2025)
Enrollment deadline for Germans and foreign students
Until 15.01.2025
Registration fee: EUR 80. Enrolment by the start of lectures, delayed only in agreement with the university.
Deadlines for International Students from the European Union
15.11.2024 - 01.01.2025
Application via uni-assist to the HS Flensburg by 01/01 of each year. Master Wind Engineering preferably by 15/12 of each year
Deadlines for international students from countries that are not members of the European Union
15.11.2024 - 01.01.2025
Application via uni-assist to the HS Flensburg by 01/01 of each year. Master Wind Engineering preferably by 15/12 of each year
Application deadline for Germans and inhabitants
01.12.2024 - 28.02.2025
Registration fee: EUR 80.
Tuition fees
Tuition fees
There is no tuition fee, but a semester fee is charged. There is also a one-time enrolment fee of EUR 80 upon enrolment
Languages of instruction
Main language
English
