Food Technology (career-integrated)part time degree programmes for professionals
- Degree
- Master of Engineering
- Master
- Standard period of study (amount)
- 5 semesters
- Location
- Köthen
- Deadlines
- No information
Overview and admission
Study Type
graduate
Admission semester
Winter Semester only
Area of study
Food Technology
Admission modus
Selection procedure / qualifying examination
Admission requirements
Admission requirements are a qualified certificate of academic degree in process engineering, food technology or comparable degree courses with a standard period of study of at least 6 semesters.
Lecture period
- 04.10.2024 - 24.01.2025
- 01.04.2025 - 11.07.2025
Tuition fees
EUR 96 semester contribution
Languages of instruction
Main language
German
