Food chemistryfull time
- Degree
- Bachelor of Science
- Bachelor
- Standard period of study (amount)
- 6 semesters
- Location
- Stuttgart
- Deadlines
- July 2025 (Germans and inhabitants)
- July 2025 (EU)
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
- Chemistry
- Food Chemistry
Annotation
This course is offered in cooperation with the University of Hohenheim.
Admission requirements
The exact selection criteria can be found on the following web page: www.uni-stuttgart.de/studium/bewerbung/erstsemester/auswahlkriterien/
Lecture period
- 07.04.2025 - 19.07.2025
- 13.10.2025 - 07.02.2026
Application deadlines
Winter semester (2025/2026)
Deadlines for international students from countries that are not members of the European Union
For all information for international students, visit www.uni-stuttgart.de/studium/bewerbung/international-degree/
Deadlines for International Students from the European Union
15.05.2025 - 15.07.2025
Application deadline for Germans and inhabitants
15.05.2025 - 15.07.2025
Tuition fees
Tuition fees
The state of Baden-Württemberg charges tuition fees for a second degree (EUR 650/semester) and for students from non-European countries (EUR 1,500/semester). For information about tuition fees, please refer to our website.
Languages of instruction
Main language
German
